Lakeside Bistro Menu

PATIO  DINING | CARRYOUT | CURBSIDE PICKUP | 541.595.1264

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Bistro Breakfast Menu

SEASONAL PARFAIT  | $8
Warm berry compote served with
honey lemon Greek yogurt and Lodge coconut granola

EGG SANDWICH CLUB  | $13
Farm fresh scrambled eggs, black pepper bacon, roasted tomatoes,
Tillamook cheddar cheese & pesto on a toasted brioche bun

PONDEROSA PLATE* | $14
Two eggs cooked any style with hash browns
Choice of bacon rashers or maple sage sausage patty | GF
Choice of English muffin or toast

SOUTHWEST OMELET  | $15
Roasted poblano chilies, cotija, pepper jack cheese, avocado & salsa verde | GF

MOJO BREAKFAST BURRITO  | $16
Braised Cubano style pork scramble with poblanos, cream cheese, pepper jack cheese, avocado, eggs, grilled flour tortilla served with hash browns

GLUTEN FREE BREAD | Available upon request | $1.50

Menu & prices are subject to change without notice | There will be a $4 split plate fee for all requests
 *Consumption of uncooked foods may cause foodborne illness | Lakeside Bistro Breakfast Carry-out  Menu |  4.29.21 | 541-595-1264

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Bistro All-Day Menu

541-595-1264 | Download pdf menu | Hours

BEER BATTERED FRIES OR ONION RINGS   | $7
Sweet mustard fry sauce

CHICKEN ON A STICK  | $8
Buttermilk fried chicken, greens and Ranch dressing

SOUP OF THE DAY  | Cup $7 | Bowl $10

CHILI VERDE  | $12
Avocado, cotija cheese, lemon crema, corn tortillas | GF

BISTRO SALAD  | $11
Roasted sweet potatoes, red onion marmalade, toasted hazelnuts, white balsamic honey vinaigrette
VEG | GF

ADD herb grilled chicken breast or tuna salad | $6

MOJO QUINOA BOWL | $11
Toasted quinoa, roasted sweet potatoes, chimichurri black beans, avocado | VE | GF
ADD Mojo Verde Pork $4

BISTRO CHEESEBURGER* | $8
Lettuce, tomato, onion, pickle, Bistro sauce

Add brew city fries, onion rings or house salad | $5

GRILLED TURKEY SANDWICH  | $11
Sliced oven roasted turkey breast, provolone, pesto, cranberry, ciabatta

Add brew city fries, onion rings or house salad | $5

TUNA MELT  | $15
Oregon long line albacore, provolone cheese, artichoke tapenade, grilled pumpernickel & brew city fries

NASHVILLE SPICY CHICKEN SANDWICH | $15
Sweet & spicy glazed buttermilk chicken breast,
pepper jack cheese, pickled jalapenos, sweet poppy slaw, toasted brioche bun & brew city fries

K-MEX TACOS | $13
Korean BBQ braised short ribs, carrot-daikon kimchi,
corn tortillas, salsa verde and lime. | VEG

GLUTEN FREE BREAD | Available upon request | $1.50

PIZZA

CHEESE PIZZA | $13
Mozzarella, parmesan

MARGHERITA | $15
Buffalo mozzarella, basil, tomato

ROASTED VEGETABLE | $16
Mixed vegetables, pesto, cherry tomatoes, mozzarella

PEPPERONI | $16
Fennel pepperoni, mozzarella, parmesan

SAUSAGE | $16
House made fennel sausage, red onion,
roasted pepper, mozzarella

BBQ CHICKEN | $16
Grilled chicken, house BBQ sauce, shredded
Monterey jack, Tillamook cheddar, cilantro,
green onions and roasted peanuts

 

BEVERAGES

FOUNTAIN DRINKS  | $2.50

COFFEE & TEA  | $3

ESPRESSO | $1.75

CAPPUCCINO | $4

VE Vegan | VEG Vegetarian | GF Gluten Free

Menu & prices subject to change without notice | $4 split plate fee for all split item requests | *Consumption of undercooked foods may cause foodborne illness
Lakeside Bistro All Day Carry-out Menu  | 541.595.1264 |  2.18.21

 541.595.1264  | 12930 Hawks Beard